Antiques & Unique Items

On behalf of a customer, I am offering this beautifulTsuru Katana from Hanwei in antique design. The stainless steel iaito was used very rarely and was more of a display piece.

Features:
- Antique design
- Black same with black silk ito and sageo
- Saya with same (from koiguchi to kurikata)
- Silver menuki and habaki
- Blade length: 2.40 shaku = 72.7 cm
- Blunt ground blade
- Blade weight: 890 g
- Weight including saya: 1240 g
- Blade material: stainless steel
- Handle length: approx. 26.7 cm
- Blade width at guard: approx. 3.2 cm 
- Blade width at tip: approx. 2 cm
- Blade thickness at guard: approx. 6 mm 
- Blade thickness at tip: approx. 5 mm 
- Sori: approx. 1.9 cm 

On behalf of a customer, I am offering this beautiful Tsuru Katana from Hanwei. The stainless steel iaito was used very rarely and was more of a display piece.

Features:
- Black same with black silk ito and sageo
- Saya with same (from koiguchi to kurikata)
- Silver menuki and habaki
- Blade length: 2.40 shaku = 72.7 cm
- Blunt ground blade
- Blade weight: 890 g
- Weight including saya: 1240 g
- Blade material: stainless steel
- Handle length: approx. 26.7 cm
- Blade width at guard: approx. 3.2 cm 
- Blade width at tip: approx. 2 cm
- Blade thickness at guard: approx. 6 mm 
- Blade thickness at tip: approx. 5 mm 
- Sori: approx. 1.9 cm 

I am offering the Katana Dragon Blood for sale. It is a truly unique piece. The blade is made of 1045 carbon steel with 12 folds.

Features:
The Damascus blade is made of 12-fold folded 1045 carbon steel with over 8,000 layers.
Blade weight: 1000 g
Weight with saya: 1500 g
Blade length: approx. 2.35 shaku - approx. 70.9 cm
The blade is ground blunt and has an integrated Hamon line for a particularly authentic look.
Black cotton grip in the classic Hineri-Maki style.
Black, high-gloss lacquered scabbard (Kuroro style) made of wood. With a long tang, which is fixed in the handle with 2 bamboo pins (Mekugi). The sword can therefore be completely dismantled.
No plastic is used, only high-quality, authentic materials.
The blade collar (habaki) and washers (seppa) are made of brass.
The traditional handle wrap is lined with genuine stingray skin.
All decorative elements (tsuba, fuchi, menuki, kashira) are made of metal.

On behalf of a customer, I am offering this beautiful Paul Chen Tea Cultur Katana. The koshirae features the typical elements of a Japanese tea ceremony.

Features:
- Blade made of 1065 carbon steel
- Blade length: 2.45 shaku = approx. 74.2 cm
- Sharply ground blade
- Different hardening
- Suitable for cutting tests
- Blade weight: 1200 g
- Weight incl. saya: 1540 g
- Motohaba (width at the bottom): 3.15 cm
- Sakihaba (Yokote width): 2.18 cm
- Sakikasane (Yokote thickness): 64 mm
- Tsuka length: 30.5 cm
- Balance point: 12.7 cm
- Sori: 19 mm